Shatteringly crisp parmesan-panko crusted chicken on a bed of silky garlic cream sauce built from the pan fond. One skillet, 30 minutes, no deep fryer.
The Fastest Route to Restaurant-Quality Teriyaki at Home
Juicy caramelised chicken thighs in a glossy homemade teriyaki glaze, on the table in 25 minutes. Five pantry staples, one skillet, no bottled sauce.


